How do I start my mornings? Well let me tell ya… I get asked this a lot as not only do I live a very active lifestyle, but my line of work is very active as well. In order to perform and give my best to my clients I have to take care of myself. This includes nutrition, exercise and supplementation. Starting the morning with a boost is the way to go for me.
While I love the flavor and aroma of a cup coffee occasionally, its not my daily go-to in the am, especially on days that I am on high demand. I need something that gives me long lasting energy for hours without the typical “crash”. Ever since I discovered MochaTonix®, it was a game changer! I keep a canister at my home and office at all times and have travel packets I take with me when i’m on the go. I share with my friends and they all love it!
Not only does it help with energy and mental focus, but it helps to boost a sluggish metabolism as well! 🔥
Having energy nowadays can be life changing!

MochaTonix® is a nutritionally balanced drink. Not only does it provide key nutrients for optimal health, it also provides a pleasant boost of energy and stimulates weight loss. nutraMetrix MochaTonix’s advanced formula features a patented ingredient, Advantra Z®, which helps burn fat and increase physical performance. Derived from the Chinese herb citrus aurantium, Advantra Z promotes lipolysis, the breakdown of fat, and thermogenesis, the production of body heat in muscle and fat. When coupled with an exercise routine, nutraMetrix Mochatonix provides a dramatic edge to hectic, sometimes overwhelming, lives. nutraMetrix MochaTonix provides increased energy and physical performance, because the body can efficiently convert free fatty acids released from stores of fat into additional energy.*
In addition promoting thermogenesis and lipolysis, nutraMetrix MochaTonix is a powerful mental enhancer, delivering essential nutrients to the brain to support the normal synthesis of necessary noradrenalin, an important neurotransmitter, to promote alertness, concentration and clarity. It helps to re-supply critical amino acids and hormones that are lost because of busy schedules and overconsumption of caffeinated drinks. This supports mental clarity and focus, helping you achieve maximum mental activity for the daily grind.*
From ginkgo biloba to Advantra Z and B-vitamins, nutraMetrix MochaTonix will heighten your energy, alertness and endurance. nutraMetrix MochaTonix contains a myriad of proven, natural ingredients that offer a wide range of benefits.
How do I like my Mocha?
There are many ways to enjoy this delicious beverage. My clients have also shared some of their ideas. My favorite flavors are Cappuccino and Mocha.
- Sip it warm – I enjoy a warm drink in the morning so I simply mix it with hot water. Sometimes I like to add a little coconut or almond milk as well.
- Shake it Up- Some like to add a twist to their smoothie.
- On the Go- Take it with you, perhaps on your way to the gym, but especially on long days!
I personally recommend starting with half a scoop (or half an envelope) and see how you feel. That may be enough for you. Everyone is different, learn about your body and becoming self aware is important for wellness.
Scientific Studies For nutraMetrix MochaTonix®
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Hodges, R., et al. Pantothenic Acid Deficiency in Man. Journal of Clinical Investigation. 37(11): 1642-1657, 1958.
Paleologos M, et al. Cohort Study of Vitamin C Intake and Cognitive Impairment. American Journal of Epidemiology. 148(1):45-50, 1998.
Peterman, R. and Goodhart, R. Current Status of Vitamin Therapy in Nervous and Mental Disease. The American Journal of Clinical Nutrition. 2(1): 11-21, 1954.
Quadri, P., et al. Homocysteine, Folate, and Vitamin B-12 in Mild Cognitive Impairment, Alzheimer Disease, and Vascular Dementia. American Journal of Clinical Nutrition. 80(1): 114-122, 2004.
Ravikumar, A., et al. Tryptophan and Tyrosine Catabolic Pattern in Neuropsychiatric Disorders. Neurology India. 48(3): 231-238, 2000.
Riggs, K., et al. Relations of Vitamin B-12, Vitamin B-6, Folate, and Homocysteine to Cognitive Performance in the Normative Aging Study. American Journal of Clinical Nutrition. 63(3):306-314, 1996.
Warburton, D., et al. An Evaluation of a Caffeinated Taurine Drink on Mood, Memory and Information Processing in Healthy Volunteers without Caffeine Abstinence. Psychopharmacology. 158: 322-328, 2001.
Wesnes, K., et al. The Cognitive, Subjective, and Physical Effects of Ginkgo biloba/Panax ginseng Combination in Healthy Volunteers with Neurasthenic Complaints. Psychopharmacology Bulletin. 33(4): 677-683, 1997.
Bryan, J., et al. Short-Term Folate, Vitamin B-12 or Vitamin B-6 Supplementation Slightly Affects Memory Performance But Not Mood in Women of Various Ages. Journal of Nutrition. 132: 1345-1356, 2002.
Duthie, S., et al. Homocysteine, B Vitamin Status, and Cognitive Function in the Elderly. American Journal of Clinical Nutrition. 75(5):908-913, 2002.
Engelhart, M. Dietary Intake of Antioxidants and Risk of Alzheimer Disease. Journal of the American Medical Association. 287:3223-3229, 2002.
Parcell, S. Sulfur in Human Nutrition and Application in Medicine. Alternative Medicine Review. 7(1): 22-44, 2002.
Peterman, R. and Goodhart, R. Current Status of Vitamin Therapy in Nervous and Mental Disease. The American Journal of Clinical Nutrition. 2(1): 11-21, 1954.
Quadri, P., et al. Homocysteine, Folate, and Vitamin B-12 in Mild Cognitive Impairment, Alzheimer Disease, and Vascular Dementia. American Journal of Clinical Nutrition. 80(1): 114-122, 2004.
Riggs, K., et al. Relations of Vitamin B-12, Vitamin B-6, Folate, and Homocysteine to Cognitive Performance in the Normative Aging Study. American Journal of Clinical Nutrition. 63(3):306-314, 1996.
Warburton, D., et al. An Evaluation of a Caffeinated Taurine Drink on Mood, Memory and Information Processing in Healthy Volunteers without Caffeine Abstinence. Psychopharmacology. 158: 322-328, 2001.
Wesnes, K., et al. The Cognitive, Subjective, and Physical Effects of Ginkgo biloba/Panax ginseng Combination in Healthy Volunteers with Neurasthenic Complaints. Psychopharmacology Bulletin. 33(4): 677-683, 1997.
Berube-Parent, S., et al. Effects of Encapsulated Green Tea and Guarana Extracts Containing a Mixture of Epigallocatechin-3-gallate and Caffeine on 24-H Energy Expenditure and Fat Oxidation in Men. British Journal of Nutrition. 94(3): 432-436, 2005.
Dulloo, A., et al. Efficacy of a Green Tea Extract Rich in Catechin Polyphenols and Caffeine in Increasing 24-H Energy Expenditure and Fat Oxidation in Humans. American Journal of Clinical Nutrition. 70: 1040-1045, 1999.
Hodges, R., et al. Pantothenic Acid Deficiency in Man. Journal of Clinical Investigation. 37(11): 1642-1657, 1958.
Kovacs, E. and Mela, D. Metabolically Active Functional Food Ingredients for Weight Control. Obesity Reviews. 7(1): 59-78, 2006.
Lukaski, H. and Nielsen, F. Dietary Magnesium Depletion Affects Metabolic Responses during Submaximal Exercise in Postmenopausal Women. The Journal of Nutrition. 132: 930-935, 2002.
Murase, T., et al. Green Tea Extract Improves Endurance Capacity and Increases Muscle Lipid Oxidation in Mice. American Journal of Physiology. 288(3): R708-R715, 2005.
Paddon-Jones, D., et al. Exogenous Amino Acids Stimulate Human Muscle Anabolism without Interfering with the Response to Mixed Meal Ingestion. American Journal of Physiology, Endocrinology, and Metabolism. 288(4): E761-E767, 2005.
Perumal, S., et al. Energy-modulating Vitamins—a New Combinatorial Therapy Prevents Cancer Cachexia in Rat Mammary Carcinoma. British Journal of Medicine. 93(6): 901-909, 2005.
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Werbach, M. Nutritional Strategies for Treating Chronic Fatigue Syndrome. Alternative Medicine Review. 5(2):93-108, 2000.
Duthie, S., et al. Homocysteine, B Vitamin Status, and Cognitive Function in the Elderly. American Journal of Clinical Nutrition. 75(5):908-913, 2002.
Lukaski, H. and Nielsen, F. Dietary Magnesium Depletion Affects Metabolic Responses during Submaximal Exercise in Postmenopausal Women. The Journal of Nutrition. 132: 930-935, 2002.
Murase, T., et al. Green Tea Extract Improves Endurance Capacity and Increases Muscle Lipid Oxidation in Mice. American Journal of Physiology. 288(3): R708-R715, 2005.
Quadri, P., et al. Homocysteine, Folate, and Vitamin B-12 in Mild Cognitive Impairment, Alzheimer Disease, and Vascular Dementia. American Journal of Clinical Nutrition. 80(1): 114-122, 2004.
Riggs, K., et al. Relations of Vitamin B-12, Vitamin B-6, Folate, and Homocysteine to Cognitive Performance in the Normative Aging Study. American Journal of Clinical Nutrition. 63(3):306-314, 1996.
Warburton, D., et al. An Evaluation of a Caffeinated Taurine Drink on Mood, Memory and Information Processing in Healthy Volunteers without Caffeine Abstinence. Psychopharmacology. 158: 322-328, 2001.
Wesnes, K., et al. The Cognitive, Subjective, and Physical Effects of Ginkgo biloba/Panax ginseng Combination in Healthy Volunteers with Neurasthenic Complaints. Psychopharmacology Bulletin. 33(4): 677-683, 1997.
Berube-Parent, S., et al. Effects of Encapsulated Green Tea and Guarana Extracts Containing a Mixture of Epigallocatechin-3-gallate and Caffeine on 24-H Energy Expenditure and Fat Oxidation in Men. British Journal of Nutrition. 94(3): 432-436, 2005.
Dulloo, A., et al. Efficacy of a Green Tea Extract Rich in Catechin Polyphenols and Caffeine in Increasing 24-H Energy Expenditure and Fat Oxidation in Humans. American Journal of Clinical Nutrition. 70: 1040-1045, 1999.
Dulloo, A., et al. Green Tea and Thermogenesis: Interactions between Catechin-polyphenols, Caffeine and Sympathetic Activity. International Journal of Obesity. 24: 252-258, 2000.
Gougeon, R., et al. Increase in the Thermic Effect of Food in Woman by Citrus Aurantium. Obesity Research. 13(7): 1187-1194, 2005.
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Colker, C., et al. Effects of Citrus Aurantium (Advantra Z ® ), Caffeine and St. John’s Wort on Body Fat Loss, Lipid Levels, and Mood States in Overweight Healthy Adults. Current Therapeutic Research. 60(3): 145-153, 1999.
Gougeon, R., et al. Increase in the Thermic Effect of Food in Woman by Adrenergic Amines Extracted from Citrus Aurantium. Obesity Research. 13(7): 1187-1194, 2005.
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Kovacs, E. and Mela, D. Metabolically Active Functional Food Ingredients for Weight Control. Obesity Reviews. 7(1): 59-78, 2006.
Preuss, H., et al. Citrus Aurantium as a Thermogenic, Weight-reduction Replacement for Ephedra: An Overview. Journal of Medicine. 33: 247-264, 2002.
Roberts, A., et al. The Effect of an Herbal Supplement Containing Black Tea and Caffeine on Metabolic Parameters in Humans. Alternative Medical Review. 10(4): 321-325, 2005.
Ruz, M., et al. Single and Multiple Selenium-Zinc-Iodine Deficiencies Affect Rat Thyroid Metabolism and Ultrastructure. Journal of Nutrition. 129: 174-180, 1999.
Seifert, j., et al. The Effects of Acute Citrus Aurantium Ingestion on Energy Expenditure in Mildly Obese Subjects. Human Performance Laboratory. 2005.
Tsuboyama-Kasaoka, N., et al. Taurine (2-aminoethanesulfonic acid) Deficiency Creates a Vicious Circle Promoting Obesity. Endocrinology. 147(7): 3276-3284, 2006.
Ukkola, O., et al. Protein Tyrosine Phosphatase 1B Variant Associated with Fat Distribution and Insulin Metabolism. Obesity Research. 13: 829-834, 2005.
Westerterp- Plantenga, M., et al. Body Weight Loss and Weight Maintenance in Relation to Habitual Caffeine Intake and Green Tea Supplementation. Obesity Research. 13: 1195- 1204, 2005.
* These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.